Simple Recipe Of Making Macaroni And Cheese Essay

Simple Recipe Of Making Macaroni And Cheese - Essay Example The only thing you should be aware of is that before making any dish you should always wash your hands and clean yourself so as not to contaminate the dish and make a healthy and fresh one. After this process of approximately 15 minutes, you will have a yummy, fresh and ready to eat a meal of macaroni and cheese. The first and foremost step is to boil the macaroni and for that, you will need to take a medium-sized pan and fill it with six cups of water. Make sure that the water does not flow out when the noodles are poured in the water. Place this pan over the stove and turn it to the highest temperature then wait for the water to boil. While waiting, use your time constructively and efficiently by gathering all the ingredients and utensils needed for this dish. This is done to make sure that they are on the counter, at hand ready to be used when needed. The ingredients include a 1/4th cup of milk, 1/4th cup of margarine, macaroni noodles from the box and cheese sauce mix which is also provided in the box. The utensils needed are a strainer for draining the macaroni after it is boiled. By this time, the water must have started boiling if large bubbles are constantly rising on the surface of the pan. The process of boiling the water will probably take around seven to ten minutes. Now put the d ry noodles from the box into this pan of boiling water and keep stirring the noodles so they do not stick to the bottom of the pan. Make sure to use a plastic spoon and not a metal one to avoid the risk of burning your hand. Don’t leave the stove unattended or else the macaroni might stick together or even become softened. You can even check the macaroni by tasting it and once it reaches the perfect texture and density, you can then drain it.